Zero Waste Products at Kentucky Soaps & Such As more people strive to reduce waste and lessen their impact on the environment, they are turning to reusable and lasting solutions around the home and minimally packaged or plastic-free products. Kentucky Soaps [...]
Chef Dylan shares Bluebird's dinner menu inspiration Chef Dylan shares the inspiration behind the Bluebird dinner menu. Try it for yourself Fridays and Saturdays from 3-8 pm! SEE THE DINNER MENU
Experience exciting outdoor adventures Discover the beauty and adventure of the Bluegrass state, from hiking through our favorite locations to zip-lining or rock climbing with local instructors to navigating local rivers and creeks by canoe or kayak. We would love to [...]
The Craftsman's Touch: A True Grit Story At Kentucky Soaps and Such, we love shining a spotlight on local artisans and makers from around the region. We also love hearing from customers who added Plainview Farm products to their skincare routine [...]
The History of Johnny Cakes Although johnny cakes are new to the Bluebird menu, they are not a new recipe! These thin, fried cakes are made with cornmeal, and their history goes back to the early Native Americans. While the origin [...]
KSS Staff Pick: Activated Charcoal Bar Soap All skin can benefit from exfoliation. Experience the difference that using our Plainview Farm Activated Charcoal Bar Soap can make for your skin. Our team member Liamari highly recommends it! Stop by the store [...]
KSS Staff Picks: Soap Nets Soap nets are a great way to exfoliate, and they also help keep soap dry between uses. Sarah highly recommends it! Stop by the store to pick up this inexpensive product that can help extend the life of your [...]
Honoring Jack Hart, African American Pioneer A ll of our guest lodgings are named after historical figures who played an important role in the settlement of Kentucky, and Stanford in particular. Currently, we have the Ann and Benjamin Logan Cottage, the Rebecca and Daniel Boone [...]
McCready Manor residents visit Stanford A group from McCready Manor, an assisted living facility in Richmond, came to visit Stanford last month! The group frequented the Bluebird before the pandemic, and they were excited to come back. They enjoyed lunch in the [...]
Bluebird: Chocolate Chip Cookies Patti, the Bluebird pastry chef, has been baking these hearty chocolate chip cookies, as well as our made-from-scratch biscuits and White Chocolate Strawberry Pie, daily since 2015! Add this sweet treat to your next meal at the [...]
